後 完治
Este restaurante de teppanyaki se especializa en ingredientes de la prefectura de Hyogo, incluido el bistec de Kobe. Está dirigido por un matrimonio propietario y chef con 40 años de experiencia en el campo culinario. El propietario también es sommelier, y hay una selección de vinos finos expuestos en la entrada del restaurante.
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後 完治 created and manages this profile directly. The business itself provides and maintains the information published here, including its description, offers, discounts, activities and contact details. 後 完治 is a local restaurant serving Kobe, Japan. On Tourist.com it is listed under Restaurantes.
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後 完治
On Tourist since 2026